paleo – time saving & budget friendly tips

Since going paleo and being open about my health here on the blog, I’ve received lots of emails from readers, calls and texts from friends, as well as Facebook messages that all seem to be centered around these two main things:

1. Paleo food is expensive!  I don’t think I can afford a paleo diet.  
2. Paleo cooking seems like it takes a really long time.  I don’t have time to spend 2 to 3 hours cooking every thing from scratch every day.  

So today I’m sharing a few time saving and budget friendly tips to help make the whole paleo thing do-able because the fact is, if I can do it – anyone can!  These tips aren’t just for the paleo diet but can also be applied to any heathy, real food diet.

Paleo Time Saving Budget Friendly Tips

Before we get to the tips let me start by addressing #1 above.  Yes, paleo food is expensive!  There’s no doubt that free range meat, pastured eggs and organic fruits & vegetables cost more.  For anyone that practically choked the first time they bought a bag of almond flour  – believe me  – I know and understand the price shock!  
But here’s the thing that can be really hard to grasp when you’re first starting out on a paleo diet. While the grocery bill goes up, other expenses end up going down thereby negating the rise.  After 3 months on a paleo diet, my hub stopped having to take any prescription stomach medicine (of which he had been taking for years).  My hub, myself and both of our kids have not needed any antibiotics at all over the past year since starting our paleo adventure last January.  My kids have not had anything more than a cold that maybe lasted a day or two and haven’t required any visits to the pediatrician.  They were seen by a doctor one time last year – for their yearly physicals.  I believe that’s all due to the change in our diet.  We’ve never before been that healthy!   Maybe that’s just a coincidence, but I really don’t think it is.  
In addition, the money we used to spend on going out to dinner or grabbing fast food type treats has decreased quite a bit.  There just aren’t very many paleo options out there.  Do you know how much money you can save when you stop running through Starbucks every day?!  I’ll admit that I do indulge from time to time, but it doesn’t happen too often.  Eating out is something we still enjoy doing, and we do like supporting local businesses that offer gluten free and dairy free options.  However, overall, we spend a lot less on eating out than in our pre-paleo life.

So in short, our grocery bill has gone up a little bit but not by that much, and other expenses have gone down……so it’s kind of a wash where money is concerned.

That being said, I think a huge part of that is because I live by the following tips.

1.  Meal Plan, Meal Plan, Meal Plan 

I know I sound like a broken record; but I really do whole heartedly believe that meal planning is the key to eating healthy, saving time in the kitchen and keeping your grocery budget in check.   I even made a family recipe book to make it simple and easy.

Make a family recipe book to make meal planning easier.

I don’t just make a grocery list of stuff we’re out of; I make a list of stuff we’ll need to eat for that week.  There’s nothing that makes me want to cry more than throwing out veggies and fruits that have gone bad.  It’s like throwing your money in the trash can, and meal planning keeps that from happening.  I’m big on using my time wisely, so I make things ahead on days when I have time to spend in the kitchen.  So on Monday if I have some extra time I might be chopping up veggies that I plan to use for Tuesday’s dinner…….I wouldn’t know to do that if I didn’t already know what we are going to be eating…….so you can see how planning out your meals can not only save you money but also help you to better manage your time.  I will even make meals ahead and freeze them, so all I have to do on busy nights is reheat them.

2.  Turn the Whole into Parts

I’m a big believer in breaking the whole into parts to get as many meals out of one day of cooking as you can.  For example, if I’m making a pot roast for dinner one night, I’ll buy one that is large enough to have some leftovers.  I keep the leftover juice to use in sauces and soups, and I’ll turn the leftover meat into the next night’s dinner by either adding bbq sauce and pairing it with spaghetti squash or by making lettuce wrap tacos.  That not only helps to spread my grocery dollars, but it also helps me reduce my time spent preparing dinner.  This plays right along with meal planning as you can basically make a week’s worth of dinners (and leftovers for lunch) out of a couple meats – one roast and a family pack or a whole chicken is plenty.  Meat is my biggest expense – I only buy free range – so I make my money count – nothing is wasted – not even the bones which I use to make my own stock (which has mega amounts of healing power).

3.  Shop Smart

Some items are best bought online where you can buy them in bulk.  I order my coconut milk, palm shortening, almond flour, etc through Amazon.  I think I have enough palm shortening on hand right now to last me an entire lifetime – ha!  I have a prime account, so I’m able to take advantage of free shipping. Buying cases (canned items) or large quantities of non perishable goods just makes better sense.

Also it’s completely normal for me to go to three different grocery stores to get the best deal for what I need.  Here in Lexington we’re lucky to have a Trader Joe’s (which has great prices), Whole Foods (which carries a great variety) and a Good Foods Coop (that offers lots of good local stuff).  Taking a little extra time to source the best price and make a couple of stops while grocery shopping is worth the savings when you’re feeding a family.

4.  Go All In 

I’ll be the first one to say that the only way to stay true to this lifestyle is to allow yourself to indulge from time to time.  A cupcake isn’t going to kill your diet and that once in a while treat will keep you from feeling deprived.

paleo chocolate cupcakes

That being said, don’t try to ride the line going back and forth between paleo and your old way of eating.  If you’re still buying all of the boxed and bagged stuff in the middle of the grocery store in addition to buying lots of veggies and free range meats your bill is definitely going to skyrocket.  You can’t have it both ways.  Get your whole family on board!   If you want to keep the grocery bill in check you need to just stop buying certain things.  We do still buy some prepackaged stuff from time to time.  Larabars are a great packaged paleo treat, but too many indulgences like that will be unfriendly to your wallet.  You’re better off sticking to the outer edge of the supermarket with the occasional stop in the middle of the store.

5.  Do As Much As You Can Yourself

This last tip is such a simple one for anyone looking to follow a healthy, real food eating lifestyle.  Grow your own food.  It’s not as hard as you might think.  I’ve had a small garden for the past two years now, and it’s helped to reduce our summer and fall grocery budget.

Small Vegetable Garden

I rarely buy herbs.  I love having them fresh, but you can also dry them to use in the winter months.  You don’t need a ton of space and it’s really not as hard as you might think.  Plus if you have children they’ll get to see how things grow and it’s really exciting for them.

In a dream life I would also have my own chickens………. that would greatly reduce our grocery bill!  I’ll probably never be able to get my hub on board with that one.  ðŸ˜‰

So that’s how I make the paleo diet fit into our budget and active lifestyle.  Ain’t nobody got time to be spending hours and hours cooking every day. 😉   Like I said before……if I can do it  – anyone can!!

For more about my paleo journey as well as recipes – click on the paleo tab up above.

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  • With 2 adults, 2 teenagers and a pre-teen, our paleo grocery bill is definitely higher! We live in Canada so we don't pay for much of our healthcare and thus don't get to offset the food cost with reduced healthcare expenses. We do, however, save on eating out. It is all worth it though, we are feeling great and enjoying the food.

    I wish I was better at planning our meals. When I do manage to make a plan it makes the week so much easier. I envy people who love to cook!

    By the way, it is a pleasure to read a blog containing info on 2 of my passions: decorating and paleo. Thanks for all your efforts!

  • When my 9 year old reaches his teens I may be in trouble – he already has a big appetite! 😉 I agree that you just can't put a price on feeling great – it's so worthwhile! Thanks so much for reading!!

  • You are so good at this. I have been wanting to start eating Paleo and push if off all the time.
    I just have to get my hubby on board. These are some great tips.

  • Thank you for being such a great resource on all things Paleo & eating healthy! I put off even attempting this until we got our kitchen to a more usable state after renovating it but I'm glad to say I'm finally eating a lot better. I don't think you would be able to say my diet is strictly Paleo but but I've cut out dairy, white grain, and whole eat fresh foods now, basically nothing from the center of a grocery story or boxed. I started down this path in hopes to clear up some skin issues, unfortunately I think those are more hormonal than diet but I still see improvements. I've only been at this for a month but I'm already able to fit into some of my clothes more comfortably which wasn't even my intention when starting this. I just figured the bad crap I was putting in my body was showing in my skin and wanted to really take better care of myself. My first cheat day with fast food was yesterday and I was completely mad that I did it. The food didn't bother my stomach (which I was expecting) but there was nothing satisfying about it. I got home to a refrigerator stocked with veggies and meats and was kind of sad – lesson learned! Sorry for the long comment…Happy Friday Carmel!

  • My hub suffers from chronic uticaria. We have been on the Paleo Autoimmune (AI)Protocol for a week and it cleared up almost instantly. Last night he said, "I am not going to take my nightly antihistamine!" First time in like 4 YEARS. We are very excited about the potential of this lifestyle! I just wanted to reply to yours and encourage you to try the AI protocol. Its more restrictive, but the idea is an elimination diet for 30 days and then you can add back in things one at a time, like dairy, and nightshades (tomatoes, peppers, etc). Good Luck, Jenn!

  • Thanks for your tips! I tried Paleo last year during Lent and was successful and loved it, and then we slacked off when we built a house and moved and it is hard to get back on board. I have started this year slow, giving up soda, coffee and gluten and it has not been too bad. Next week I will start to clear the sugars and the last of the processed items from our diet. Menu planning was definitely a huge part of our success on the plan last year, and one of the reasons for falling off the wagon when we stopped making the menus. One tip that I have was not to buy an entire weeks worth of produce at once. I found that we wasted a lot of produce the first couple of weeks until we figured out that we needed to shop twice a week.

  • Great tips. I'm gluten free due to Celiac disease and don't really eat much dairy to begin with since it doesn't settle. The past few weeks I've headed to an 80/20 Paleo lifestyle and I'm amazed at how much better I feel. Granted, going gluten free was the real key for me over 5 years ago when I was diagnosed with Celiac disease but cutting out the random other grains and substitutes really does make a difference.

  • Love these tips! Meal planning is SUCH a time and sanity saver, I swear by it. And why have I never thought of buying bulk food items on Amazon?! Genius. Gotta love those Prime accounts!

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