Paleo Life – The First 90 Days

This is a really hard post for me to write.  Seriously.  In the history of Our Fifth House not a single post has taken me as long to write as this one.  It’s not easy to open up about your personal life on the internet.  I mean, sure, I virtually invite you all in to my home almost daily, but this feels different.  I went back and forth for a good long while trying to decide if I wanted to share this here.  Ultimately, I decided that while this blog is and always will be about creating a home, it’s also about sharing the stories of the people that live in this home.  And if this post inspires and encourages anyone to take control of their own health than the uneasiness I feel about hitting that publish button will have been worthwhile.

I’ve already shared with you all that my family and I have embarked on a paleo adventure this year.  It’s a new way of living for us all, and for me, it’s a new 365 challenge.  In the same way that I tackled the photography challenge I set for myself last year, I’m making 2013 the year of reclaiming my health.  Though, I don’t ever plan to ditch the paleo life  – it’s been way too good!

frolic-through-life

This is about to get personal – yikes, someone hold me.

I was tired……………. of feeling tired………….of not being able to remember when my last bowel movement was…….of being on a road trip, eating junk food and then blowing up a nasty gas station bathroom………..of burping after almost every meal………….of feeling full and bloated after every meal…………..of not being able to lose weight despite working out and “eating healthy”………….of walking into a room and forgetting why I walked in there………………of getting sick every time my kids got sick……………and most importantly, once again, of feeling tired all. the. time!

I have an under active thyroid.  It was diagnosed almost 10 years ago, and a few of the symptoms I mentioned above are related to hypothyroidism.  Despite taking medication, I continued to deal with the tiredness, brain fog and inability to lose even just a few pounds.

Until, a friend mentioned that gluten intolerance is highly related to thyroid issues.  I’m no health professional, but I did a bunch of research and decided to give it a go.  I cut out gluten last August (2012), and after 2 months I felt a little better.  I felt more energetic, but I hadn’t lost any weight and was still dealing with some digestive issues.  I decided to see what would happen if I had something with gluten in it – a little test – just to see how I would feel.  Ummmm…….wow…….like, I’m majorly intolerant to gluten.   We’ll just leave it at that.  It’s not pretty.

The same friend that mentioned the gluten-thyroid connection is a paleo chick, so I asked her some questions.  She sent me links to all kinds of blogs to check out and I did a bunch of my own research.  On January 8th (2013), I decided to take my health into my own hands.

alejandra ramos


I don’t believe, and again I’m not a professional anything, that nutrition is a one size fits all kind of thing.  But I do whole-heartedly believe that much of what is ailing us today can be healed with proper nutrition.  What I’ve learned on my first 90 days of the journey is that food is God’s medicine for us.

I’m not an eat to live person.  I mean, if food was only about fueling our bodies, than why did God give us taste buds?  I live to eat.  I love food.  Whenever people find out that I’m a paleo person they usually focus is on asking me what I can’t eat.  While there are restrictions – no gluten ever, no grains, no legumes, no dairy, no refined sugar  – there’s a huge list of what you can eat and enjoy – meat  -glorious meat – sorry to my vegan friends, but I really love me some meat……

via

……….. vegetables  – nuts  – fruits.  Do you know what happens when you cut out refined sugar and all that packaged crap from the middle of the grocery store?

via

You can actually taste your food!   Do you have any idea just how crazy sweet a banana actually is?!  I’m not kidding – eating one is like eating candy now!  The paleo life has retrained my taste buds – it’s like pushing the restart button and all of a sudden you don’t just eat but you really taste your food.  That has been a total revelation to me.  I thought for sure there was no way I could live without sugar, but it turns out natural forms of sugar are way better!   Who knew?

Living without dairy  – okay  – this is hard.  But, while I can handle real grass-fed butter, any other form of dairy does not bode well for me.

It’s funny, how cutting something out and then testing your body with it after a while helps you to better understand your digestion.  I can tolerate gluten free grains, although I don’t feel as good when I have them.  I’ve had gf pizza minus the cheese on a couple of occasions in the past 90 days and have felt okay but not great after.

The first 90 days has been a time to really learn about what my body needs to feel strong and energetic. I don’t feel tired.  I only drink one cup of coffee a day and it’s only out of habit because I don’t need the caffeine.  I’m regular – if you know what I mean.  I’m never worried about using a public restroom.  I have not had any brain fogginess.  I’m way more focused now.  I feel good after I eat, not like I need to take a nap, like I’m ready to tackle the world.  And…………

paleo journey  - the first 90 days

I have lost weight while continuing my regular workout routine  – exercise 3 to 4 times a week.  I mentioned the weight loss last because this is not the main goal of this lifestyle, while many people do experience weight loss.  The real benefit of this lifestyle is in the way you feel!  

For the first time in a very long time, my fitness goals feel attainable because I have the energy to make them happen!    Ninety days in and I’m never looking back.  I’m excited for the next 90!

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  • Wow, girl, you are very inspiring. I feel like we eat pretty healthy around here, but I would love to cut out a few things all together. And yes, you look amazing, but you're right, it's so much more important that you feel amazing. Way to go!

  • This is awesome and you look fantastic! My husband discovered a gluten-intolerance about 3 1/2 years ago, right after we got married. He cheats occasionally (a good beer every now and then!) but other than that, he's completely gluten-free. We try to eat as healthy as possible, but with full time jobs and a 15 month old, it's hard to eat as clean as possible. We have a lot of traveling between now and June, but we've already committed to the Clean Living Challenge for 3 weeks in June/July. I cannot wait. How do you handle eating out? I have a job that requires a lot of meal meetings and I don't know how to eat healthy when I am eating at small town greasy spoons each week. I'm pinning this to reference later!

  • Eating out is tricky. If I'm traveling I try to do some restaurant research to figure out the best places to eat. I like to keep pumpkin seeds or some kind of nuts in the car that I can add to a plain salad or just snack on if I'm in a pinch. I look for the word grilled on most menus – a grilled chicken breast with a salad and a little oil and fresh squeezed lemon. I love it when restaurants have baked sweet potatoes on the menu! In a diner type situation – if they serve breakfast all day – I order a veggie omelet with a side of fruit. It takes some planning and thinking ahead. I'm planning to write a post on paleo eating while traveling very soon and will cover a few more ideas I've learned to adopt.

  • Good for you! I'm glad you are having such success and seeing sought after results. I'm especially glad you've shared your experience, as uncomfortable as it may be to do. My husband and I did our Whole30 after reading another blogger's testimonial and we are so grateful for that.

    It's funny how many people focus on what you can't eat. Looking at it from the negative is a surefire way to set yourself up for failure. I look at it as an opportunity to step out of my comfort zone, try new things, and learn new ways of cooking and eating.

    Something else I've noticed about other people is that they get angry. I've had people get mad and aggressive concerning my food choices. Someone even told me that I "eat too healthy." I'm not sure that's a thing.

  • Thanks for sharing! Sounds like you are doing the right things for your health, well done. My husband and have done Paleo for about 2 months and after about two weeks it was amazing how much better I feel in the afternoons at work. No more afternoon crash! Glad to hear it is going so well for you!

  • I just wanted to say thanks for sharing. Sometimes you just have to go with your gut feeling on these things and besides you never know who you might touch. I am approaching my 50th birthday. I work in a job that exhausts me all the time both mentally and physically. I also just went thru menopause which has turned my world upside down. Lots of weight gain for someone who has never had to think about a diet before is well shocking. I don't know what to do with this body or how I feel. I basically work and sleep. I hate it. Thank you so much for sharing your journey. I have dabbled a bit and tried a few things but your words are the nudge I needed to give the whole gluten free and Paleo thing a try. Thanks, and keep posting those great decorating posts as well. Those always get me excited.

  • I am new to your blog, but this post hit HOME. I'm experiencing a LOT of the same issues you were, and have been thinking of going paleo for a while. Thinking much MUCH more serious about it now. Thanks for the information!

  • Carmel it is SO awesome that you took the plunge and decided to write about this. I think so many women will recognize symptoms and be inspired to try this and work towards being healthier. You rock for not only changing your diet (not easy) but also for being brave and sharing your story!

  • Thank you!!! Thank you!!! I have been reading about this and setting up the prep to take the plunge on Monday. I want to feel better like you say but I would also like to loose the 10-15 pounds from baby. do you count calories at all or just eat that way? I have counted for so long, I am afraid if I don't I will go overboard. I know its a weird question

  • I'm glad that you wrote this too. I bought the Paleo book after your last post and have been working away on all the recipes. Keep the great house and life posts coming!

  • I'm glad that you wrote this too. I bought the Paleo book after your last post and have been working away on all the recipes. Keep the great house and life posts coming!

  • Thanks for sharing your story. I totally believe the food is medicine philosophy. Did you see Gwyneth Paltrow on Dr. Oz today? She shared a similar story about a health crisis in her family and fixing it with diet Glad you are feeling better and you look wonderful!

  • Girl, I am SO PROUD of you!! Thank you for being so candid, upfront, & inspiring–and not at all judgey. Love that about you.

    I'm not one to preach about anything but I truly believe in the power of whole foods. So much is processed these days (my god, hydrogenated oils!!). I have Grave's & was always tired, too, until I changed up my diet. I see these whole living challenges all over IG & blogs but…..how about trying to adopt that lifestyle 365 days/yr, you know? If your kids see you eat a certain way, they'll (hopefully) learn to eat a certain way & so on & so on. *getting off my soapbox now*

    I know you didn't start paleo just to lose weight, but wow. You were gorgeous before but look at you now–AMAZING, C!

    xoxo

  • thanks for sharing this! I've been thinking about going paleo for awhile because I am also tired all the time. I've been cutting refined sugar and grains out of my diet as much as possible but haven't taken the plunge yet. The biggest thing holding me back is the meat – I'm not vegetarian but I don't like to eat a lot of meat. All of the paleo recipes I've seen are so meat heavy that I've been hesitant to fully adopt it. Do you know of any paleo resources that rely less on meat?

  • Yes, unfortunately sometimes people get irritated and think I'm being too high maintenance, when in reality I just want to feel good. Eat what makes you feel good – and don't worry about what other people say or think. I agree I've learned so much about cooking over the last few months!

  • Meat is definitely a part of the diet but it's not all beef – steak. We do lots of chicken – pork – and lots of fish and other seafood. My kids LOVE shrimp which is quick and easy to prepare in lots of different ways and is much lighter than a steak or other beef dish. I recommend the practical paleo cookbook – it gives a ton of great info and there are lots of recipes – not all meat.

  • O.m.g. I was just thinking today, I might ask you to write a post in your experience with this because I'm considering trying it. And then I read this post! Wow. Thanks for sharing your story.

  • Thank you for posting this, Carmel. I've been following your blog and also on IG–in the beginning because of your wit and your wonderful writing and projects. But the hashtags re paleo intrigued me so I started looking into it myself. I also grabbed the Wheat-Belly Cookbook on a whim in Barnes & Noble and Everyday Paleo just to read up and start cooking wheat-free and paleo. Within two days of wheat free my joints stopped aching and some of the fogginess lifted. That was three weeks ago and I have continued to feel so much better and am feeling less tired and on edge every day. We live in a part of NY where there are farms and orchards and even a grass-fed beef/pork/lamb/chicken farm only 3 miles from my house. In the summer our farmer's market is right opposite the on our block in the center of town (we live in a rectory right next next to the church) and I walk out the door and BOOM there's the market. I think one of the wonderful gifts of wheat-free and paleo is it forces us to think and shop small and local and take responsibility for what we eat (take THAT, Monsanto!!) and to be activist in our communities.
    Most of all, thanks for being so open and honest (in general and) in this post. So many people are being medicated for conditions which clean eating would heal. I will be cheering you on from the sidelines while following your blog and laughing at your wit on IG. I wish you every blessing that heaven will allow xo

  • Well you look amazing but even better that you FEEL amazing. Total validation that you're on the right path. Probably obvious that I don't eat to live either 🙂 and I think it's wonderful that you've found a way to better your health and still continue a love affair with food. Your paleo recipes always look so delish!

  • Congratulations! I too have an underactive thyroid and really struggle to lose even one pound. I have a dairy intolerance and once my son was diagnosed with all kinds of food allergies, one of them being gluten, we were forced to eat better. It's amazing what a difference the right food makes. Your the reason I first heard of Paleo and I am so thankful. Thank you so much for writing this.

  • Oh my word. Carmel, I'm pretty sure you wrote this post and hit that publish button just for me! Sorry to all of the other people who've commented. LOL! I have had increasing digestive issues over the years and have known for awhile now that it isn't just normal irregularity, etc. Reading through your symptoms I was going "check, check, check". Would you mind if I emailed you to talk about this some more?? Thank you so much for taking the risk and putting yourself out there like this. It is such a blessing and encouragement to me! 🙂
    Vanessa

  • You look amazing! My jaw always drops when you post your daily outfits, you have a rockin' bod and should be so proud! This post left me inspired, thank you for putting it all out there, kudos to you!

    xoxo,
    Jen

  • you already looked amazing but now you can just see the change in how you feel about how you look, which is the most important thing. do you still drink wine? i know a lot of paleo people cut it out… i just can't! but i don't have an intolerance to grains… i feel my best when i exercise, and for me red meat is what hits me hard and makes me feel bad and sluggish. everyone is made differently! i try to eat mostly veggies, and i eat oatmeal in the morning, and i rarely have bread- it's a "treat" when i do, but it never makes me feel ill when i do. i love seafood and chicken…. i need to do better about the lunch meat though- i need to get my protein and sometimes i am too lazy to cook so i end up using deli turkey, etc. you are an inspiration though…. i know there are things i can do to be a better eater. and seeing that you looked amazing before and even better now, i know that i could stand to lose some poof…
    how are your kids doing with it? are they enjoying it and do you still allow them treats? like what do they do at bday parties, etc? i hope i am not being too nosy, but i am seriously curious! 🙂

  • I'm glad you've shared this post. 🙂 I've been mostly paleo for a year now. Sometimes I fall off the wagon, but I never feel as good when I do. I started eating this way when my 4yo daughter started a special diet (the Specific Carbohydrate Diet, which like paleo with some more restrictions. It's helped her a ton, and for me, I've found that it's just like you mentioned-the digestive issues are gone, as well as the brain fog.
    You look fabulous! I'm counting calories this month to try to drop a bit of weight (I tend to over do it calorie wise with the nuts and fruits. Wish me luck!

  • Thank you so much for sharing this. I have felt rotten for over 4 years. The doctor's don't know why. I also have a hypothyroid and no matter what I do, I can't lose weight. I am trying to move to a GF diet, but my husband thinks it is a big bunch of hooey. So I struggle every week with him at the grocery store. Your post makes me want to persue going GF even more and I will figure out a way to make it work. thank you again.

  • I as well have hypothyroidism and have tried to limit gluten for the past year. I took a blood test to see if I was allergic to gluten and to see if I had Celiac, and the test came out positive for an allergy. I wasn't diagnosed with celiac but had a 1 of the 3 indicators of it after they did an endoscopy. Anyways, the past couple of months I have cut out gluten, after doing some more research and reading about the link to hypothyroidism and gluten intolerance, and have noticed that my thyroid levels are getting better, and hopefully over time I can decrease my dosage and then hopefully have a normal working thyroid! Good luck with your health as well, sounds like it's going great!

  • loved this post.

    After having my daughter I began having severe issues with gluten/thyroid/constipation/weight loss, etc. The best way to manage this has been ditching gluten, which we did a couple years ago and have been quite successful with. For the last 3-4 months I have been toying with the idea of paleo and have slowly began moving the whole family in that direction. In addition to cutting out gluten, we switched all of our fats to paleo friendly ones. I've also made a decision to stick with fermented dairy as we seem to be doing quite well with it. The hardest for me has been ditching sugar. And while we don't eat too much of it, for myself, I feel that this is the missing piece to my personal health. Must ditch sugar.

    It is so very encouraging to hear families like ours thriving on paleo. Thank you so much for this post. I actually came to your blog looking for info on gas ranges (to cook all the yummy meals on) and found this post. Again, thank you. Good luck with your goals and I'll be sure to come back here often!

  • I would like to thank and congratulate you on your courage in sharing. I didn't know your age as it am new to your blog, but I expected you would be older after reading the health issues you listed. It was a surprise when I saw your photo. You look great. Sugar is the hardest thing for me to cut out. Did you have any problems with any particular food?

  • Oh my gosh Carmel! Look at you! You have done AMAZING! I can tell a huge difference and I KNOW it takes lots of dedication and effort and energy to workout and plan your meals. You are making life changes for your whole family!

  • My therapist and my husband are trying to get me to eat healthier. What I want to know is do you still eat honey? or only stuff like fructose (meaning in fruit or other foods). My husband made baked purple sweet potatoes with butter. He sliced them and just baked them. They were naturally sweet and tasted amazing. I'm so resistant to giving up on sugar which I know is real stupid on my part.

  • Dude! What an inspiring post, Carmel. I know it isn't the goal of eating this way, but girl you look amazing. I've got to do something about the type of food I'm eating. I just know it has to do with my constant dragging feeling. Tired of being tired! I'm definitely going to look into this. It sounds really interesting. Way to go!

  • I do raw honey and grade b maple syrup occasionally – limiting sugar – even from fruit is best especially if weight loss is one of your goals. Your taste buds really do change when you cut out refined sugar – you'll be surprised!

  • This is such a great post Carmel! I can totally relate. I had a TON of health issues similar to what you described and I eventually found out I was gluten-intolerant among other food allergies about 4 years ago. It makes SUCH a huge difference. My change was over night. It really is a life style change and a way to increase your quality of life. I have never felt so good. My husband eats paleo and I'm GF, so we are all on board over here. I love reading your update!

  • You look amazing — and I love that you opened up and shared all this with us!!! We don't eat red meat (for digestive purposes), so many of these lifestyle diets would be hard for us. I just try to focus on the foods that line the perimeter of the grocery. But Trader Joes makes it really hard with their easy dinners in the frozen food aisle!!!

  • Thanks so much for sharing. I knew you started this back in January as that's around the time I started following your blog faithfully. I'm hypothyroid as well, and a nutritionist friend of mine mentioned the gluten thing to me last summer. I tried it for 3 months, fell off the wagon a bit in late fall, but I've been eating gluten free for the past few months and it has made a difference. The bloating is mostly gone and the huge difference I notice is lowered joint pain (I used to have a throbbing shoulder and arm all the time). It still comes and goes, but generally it's a lot better. Still trying to figure out the other foods that bother me. As you know, it's a process. So glad to hear your health has improved and can't wait to read more updates!

  • You don't need to eat red meat to go paleo. I eat mostly turkey, chicken, fish and seafood. Buy most of your food should be vegetables with good fats if you want to lose weight. I like using coconut or olive oil. Fruit with a small dark chocolate square is a good dessert. I'm only 80-90% GF. It's in so many things, but I'm don't have a problem with it. I just avoid bread and pasta mostly. My husband thinks it's crazy to avoid gluten when you can eat it.

  • yes so true on the red meat – I eat beef but not very often – and the same goes for bacon – i eat and LOVE it but it's not something I eat all the time. I do lots of chicken and lots of seafood – the new paltrow cookbook has some great fish recipes that I'm excited to try. Fish cooks so fast and can be prepped in so many different ways.

  • Wow! Congrats to you! So very inspiring. Thank you for deciding to share this with us. My husband and I decided this New Year to start limiting the amount of processed and carb-loaded food we eat. We did fairly well for a while and during the week our dinners at home are pretty healthy. However, we go out to eat a lot with friends and for social events, so now we just need to take that next step and don't give in when out. I think this will make a huge difference.

  • Carmel~ Thank you for taking the time to write this! I have hypothyroid as well, and I swear my husband doesn't understand how much it affects my brain. This post was super inspiring. I think I need to come back tonight and read through every Paleo post you have. I'm sure you mention a favorite cook book to start? This is *very* inspiring, but I'm terrified to live a life without butter…

  • You are glowing in your after after picture! I wanted to try the paleo diet but I was concerned about two things, time/convenience and also nutrition. I was dairy, soy and beef free for a year due to my nursing sons allergy during that time I became very skinny but my skin broke out horribly and I always attributed in to a vitamin deficiency. During that year I relied heavily on legumes and carbs to keep me going (I ate mostly vegan dishes super healthy). But it was really time consuming to make the dishes and now my active children really need my attention. What do you eat for breakfast or quick meals? Do you take vitamins?

  • YES! Been eating gluten free/paleo since August and it's amazing how much better I feel….so true about your taste buds changing, a banana is like candy now! 🙂

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